Thanksgiving at The Ritz-Carlton, Half Moon Bay

If you are still looking to make Thanksgiving plans, look no further!

At The Ritz-Carlton, Half Moon Bay we are delighted to offer wonderful Thanksgiving dining options.

Thanksgiving in Navio

Enjoy a five-course menu including choice of 3 appetizers, soup, choice of 3 main courses and a dessert.

  •  Served from 1:00 – 9:00 p.m.
  •  Homemade Pumpkin Sweets to Take Home
  •  $122 per guest plus tax and gratuity

 Harvest Brunch in The Ritz-Carlton Ballroom

A delightful brunch featuring live music and favorite traditional fare.

  •  Served from 10:30 to 4:00 p.m.
  •  $115 per guest plus tax and gratuity
  •  $57.50 for ages 5 to 12 years
  •  Children 4 and younger complementary

Traditional Thanksgiving offerings in the Conservatory Lounge and In Room Dining.

Room rates starting at $455 (excluding taxes and resort fee).


Thanksgiving Menu

NAVIO

Coastal Cuisine

Thanksgiving Day

Thursday, November 22nd

To Share

Rillette of Smoked, Cured and Fresh Salmon

Pickled Cucumber, Lemon and Dill Salad, Toasted Lavosh

First Course

Farmer John’s Mixed Greens

Local Triple Cream Brie, Italian Frisee and Watercress, Candied Spiced Pecans

Watermelon Radish, Honey Citrus Vinaigrette

or

Dungeness Crab Salad

Avocado-Scallion Crema, Sesame Crisp, Vanilla Mango Ribbons

or

Butternut Squash Agnolotti

Black Trumpet Mushrooms, Glazed Salsify, Sage Brown Butter, Kale Pesto

Second Course

Spiced Pumpkin Soup

Parsnip and Chestnut Brioche

Pudding, Pomegranate Crème Fraiche

Third Course

Roasted “Willy Bird “Organic Turkey

Yukon Potato Puree, Brioche Stuffing, Turkey Gravy, Roasted Root Vegetables

Cranberry-Blood Orange Compote

or

Prime Beef Tenderloin

“Crusted” with Herbs, Grain Mustard and Brioche Crumbs, Potato Pave

Wild Mushroom, Red Wine Sauce

or

Pan Seared John Dory

Zucchini and Pistachio Risotto, Caledonian Prawns, Garlic and Parsley Emulsion

Dessert

Pumpkin Tiramisu

Mascarpone Cream, Pain d’Epice Ice Cream

Bag of Pumpkin Spice Cookies

 

 

$122.00 per person

plus tax & gratuity

For more information or to book,

click here to contact Traveline

or call us at 1-888-700-TRIP.

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